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The Feature · Santa Fe

Santa Fe Tacos, From a La Fogata Grill Taco Plate to El Parasol Chicken Tacos

La Fogata Table serves barbacoa and eggs, La Fogata Grill offers a taco plate at Plaza Mercado, and El Parasol sells chicken tacos on Cerrillos Road.

LIVIN
5 min read · October 20, 2026
Santa Fe Tacos, From a La Fogata Grill Taco Plate to El Parasol Chicken Tacos

La Fogata Table brings a contemporary perspective to Mexican cuisine. La Fogata Grill offers traditional Mexican and New Mexican dishes. El Parasol serves Northern New Mexico and Mexican traditional favorites.

1. La Fogata Table, for barbacoa and eggs

La Fogata Table is at 8380 Cerrillos Rd, Suite 414, Santa Fe, NM 87507. The phone number is (505) 479-8127.

La Fogata Table is a contemporary Mexican dining experience shaped by tradition, creativity, and subtle Italian influences. La Fogata Table brings a contemporary perspective to Mexican cuisine, honoring familiar flavors while exploring new techniques, seasonal ingredients, and subtle Italian influences.

La Fogata Table is open Monday to Wednesday from 8:00 AM to 9:00 PM. La Fogata Table is open Thursday to Sunday from 8:00 AM to 11:00 PM. La Fogata Table serves breakfast every morning from 8:00 AM.

La Fogata Table's Barbacoa and Eggs is slow-cooked barbacoa, served with two eggs any style, breakfast potatoes, and warm flour or corn tortillas, $27.

La Fogata Table's Chilaquiles are crisp tortilla chips tossed in Ranchero chile sauce, topped with two eggs, crema, queso fresco, fresh onions and avocado, $16. La Fogata Table's Senderos Huevos Rancheros are two eggs served on corn tortillas with ranchero sauce, refried beans, breakfast potatoes, queso fresco and avocado, $19. La Fogata Table's Breakfast Burrito has eggs, breakfast potatoes, cheese and bacon or sausage wrapped in a flour or spinach tortilla and finished with hatch salsa blanca, $16.

A long dining room with wooden benches, wicker pendant lamps, tile floors and a bar at the back, at La Fogata Table
Photo: LIVIN.in

La Fogata Table's lunch and dinner menu has handmade-inspired pasta, wood-fired specialties and Mexican-Italian plates made to share.

La Fogata Table's Pork Belly Tostada has pork belly, refritos, tomatillo sauce, escabeche, crema, lettuce, queso fresco, tomatoes and avocado, $15. La Fogata Table's Sopes are handmade corn cakes with tomatillo salsa, pork belly, chicken and refried beans, topped with escabeche, crema and queso fresco, $20. La Fogata Table's Table side Guacamole is prepared at your table with jalapenos, tomatoes, red onions, cilantro and avocados, $18.

La Fogata Table's Oaxaca Barbacoa is slow cooked angus beef, guajillo chile broth, rice, salsa and Alicia's tortillas, $25. La Fogata Table's Enchiladas Suizas are corn tortillas filled with shredded chicken or shrimp, smothered with creamy poblano salsa, served with cilantro rice, $17. La Fogata Table's pasta includes Shrimp Alfredo, sauteed shrimp with fettuccine and creamy alfredo sauce, $21.

La Fogata Table's House Margarita is silver tequila, lime juice, triple sec and simple syrup, $10. La Fogata Table's Smoky Pineapple Margarita is tequila, 400 Conejos mezcal, pineapple, lime and simple syrup with a salt and tajin rim, $16. La Fogata Table's menu says selections change with the season.

2. La Fogata Grill, for a taco plate near the Plaza

La Fogata Grill offers traditional Mexican and New Mexican dishes. La Fogata Grill is at Plaza Mercado, 112 W San Francisco St STE 101, Santa Fe, NM 87501. The phone number is (505) 983-7302.

La Fogata Grill is open Monday, Tuesday and Thursday through Sunday from 11 AM to 9 PM. La Fogata Grill is closed on Wednesday. La Fogata Grill takes reservations, and walk-ins are also welcome.

La Fogata Grill's Taco Plate is three tacos with a meat of your choice, onion, cilantro, rice and charro beans, $18. La Fogata Grill's Famous Taco Platter is one dozen tacos with 3 choices of meat and charro beans, $40. La Fogata Grill's taco meats are pork al pastor, barbacoa, steak, shredded beef, chicken tinga, shrimp, rajas con queso and vegetables.

La Fogata Grill's signature dishes are Caldo de Mariscos, Fajitas, Queso Fundido and Shrimp Ceviche. La Fogata Grill's Queso Fundido is melted cheese, chorizo, rajas and corn tortillas, $14. La Fogata Grill's Caldo de Mariscos is a fisherman's seafood stew with shrimp, mussels, tilapia and calamari, rice and Alicia's tortillas, $25.

La Fogata Grill's Cochinita Pibil is slow cooked pork Yucatan style with cilantro rice, pickled habanero onions and corn tortillas, $23. La Fogata Grill's Mole Enchiladas are made with Mom's housemade mole sauce, with cheese, chicken or vegetables, rice and beans, $21. La Fogata Grill's Chile Relleno is a green chile pepper with asadero cheese, beans, cilantro rice and local red or green chile, $16.

La Fogata Grill's House Margarita is silver tequila, fresh lime juice, triple sec and house syrup, $11. La Fogata Grill's Spicy-Guava Margarita is silver tequila, guava pulp, jalapeno, lime juice and coconut cream, $14.

3. El Parasol, for chicken tacos on Cerrillos Road

A white El Parasol building with a yellow sign showing a striped umbrella, the number 1833 over the door and blue flower boxes under the window
Photo: Eugene Kim / CC BY 2.0

El Parasol serves Northern New Mexico and Mexican traditional favorites. El Parasol's logo is a colorful beach umbrella. El Parasol has six locations within three counties.

El Parasol Cerrillos Road is at 1833 Cerrillos Rd, Santa Fe, NM 87505. The phone number is 505-995-8015. El Parasol Cerrillos Road has a pick-up window for call-ahead and online orders.

El Parasol Cerrillos Road lists temporary hours of Monday to Friday 7:30am to 7pm, Saturday 8am to 7pm, and Sunday 9am to 3pm. El Parasol serves breakfast until 11:00 AM.

El Parasol's chicken taco comes with cheese, guacamole and lettuce, $4.75, or $54.65 a dozen. El Parasol's shredded beef taco comes with cheese and lettuce, $4.50, or $51.75 a dozen.

El Parasol's steak taco comes with cheese and guacamole on a soft corn tortilla, $5.75. El Parasol's vegetarian taco has potato, broccoli, carrot, cheese, guacamole and lettuce, $4.50. El Parasol's breakfast taco has egg, cheese, salsa and breakfast meat, $4.95.

El Parasol's chicken tacos combination plate has 2 tacos, a flour tortilla, beans with cheese and a choice of posole or rice, $15.95. El Parasol's handmade tamales include pork with red chile, $4.75, and chicken with green chile, $4.65. El Parasol's Frito pie has red chile, whole beans, ground beef, cheese, lettuce, tomato and onions, $8.75.

El Parasol sells posole by the 16 ounce pint, $9.25. El Parasol sells handmade biscochitos, $22.00 a dozen. El Parasol's menu flyer says prices are subject to change.

A courtyard with tan stucco buildings, wooden posts and teal umbrellas under a blue sky
Photo: LIVIN.in

Planning a taco day

La Fogata Table is at 8380 Cerrillos Rd, Suite 414. El Parasol Cerrillos Road is at 1833 Cerrillos Rd. La Fogata Grill is at Plaza Mercado, 112 W San Francisco St STE 101.

La Fogata Grill is closed on Wednesday.. La Fogata Table is open Thursday to Sunday from 8:00 AM to 11:00 PM.

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